Oldewage-Theron, W. and Egal, A. (2019) “The effect of consumption of soy foods on metabolic syndrome in women: a case study from peri-urban Qwa-Qwa, South Africa”, South African Journal of Clinical Nutrition, 32(2), pp. 11-16. Available at: http://sajcn.co.za/index.php/SAJCN/article/view/1403 (Accessed: 24December2024).