Schonfeldt, H., Pretorius, B. and Hall, N. (2013) “8. ‘Fish, chicken, lean meat and eggs can be eaten daily’: a food-based dietary guideline for South Africa”, South African Journal of Clinical Nutrition, 26(S), pp. S66-S76. Available at: http://sajcn.co.za/index.php/SAJCN/article/view/747 (Accessed: 28December2024).