Pillay, K., M. Siwela, F. Veldman, E. Amonsou, and B. Mabaso. “Acceptance of a Ready-to-Use Supplementary Food by Stable HIV-Treated and HIV and Tuberculosis (co-Infected)-Treated Patients”. South African Journal of Clinical Nutrition, Vol. 27, no. 1, Oct. 2013, pp. 31-37, http://sajcn.co.za/index.php/SAJCN/article/view/789.