Browse Title Index


 
Issue Title
 
Vol 18, No 1 (2005) 'Big is beautiful' – an exploration with urban black community health workers in a South African township Abstract   PDF
T Puoane, J M Fourie, M Shapiro, L Rosling, N C Tshaka, A Oelefse
 
Food-Based Dietary Guidelines for South Africa 2013 No 3 (Suppl) 1. An introduction to the revised food-based dietary guidelines for South Africa Abstract   PDF
Hester H Vorster, J B Badham, C S Venter
 
Food-Based Dietary Guidelines for South Africa 2013 No 3 (Suppl) 10. The importance of the quality or type of fat in the diet: a food-based dietary guideline for South Africa Abstract   PDF
Cornelius M Smuts, P W Wolmarans
 
Food-Based Dietary Guidelines for South Africa 2013 No 3 (Suppl) 11. Sugar and health: a food-based dietary guideline for South Africa Abstract   PDF
Norman J Temple, Nelia P Steyn
 
Food-Based Dietary Guidelines for South Africa 2013 No 3 (Suppl) 12. “Use salt and foods high in salt sparingly”: a food-based dietary guideline for South Africa Abstract   PDF
Edelweiss Wentzel-Viljoen, K Steyn, E Ketterer, C E Charlton
 
Food-Based Dietary Guidelines for South Africa 2013 No 3 (Suppl) 13. “If you drink alcohol, drink sensibly.” Is this guideline still appropriate? Abstract   PDF
Liezille Jacobs, Nelia P Steyn
 
Food-Based Dietary Guidelines for South Africa 2013 No 3 (Suppl) 2. “Enjoy a variety of foods”: as a food-based dietary guideline for South Africa Abstract   PDF
Nelia Patricia Steyn, R Ochse
 
2010 NSSA/ADSA Congress Abstracts 2010 NSSA/ADSA Congress Abstracts Abstract   PDF
Editorial Office
 
2010 NSSA/ADSA Congress Abstracts 2010 NSSA/ADSA Congress Abstracts (including case studies) Abstract   PDF
Editorial Office
 
Vol 19, No 3 (2006) 2nd Clinical Sports Medicine Conference “Practical Clinical Techniques in Sports Medicine Details   PDF
Editorial Office
 
Food-Based Dietary Guidelines for South Africa 2013 No 3 (Suppl) 3. “Be active!” Revisiting the South African food-based dietary guideline for activity Abstract   PDF
Chrisna Rachel Botha, H H Wright, S J Moss, T L Kolbe-Alexander
 
Food-Based Dietary Guidelines for South Africa 2013 No 3 (Suppl) 4. “Make starchy foods part of most meals”: a food-based dietary guideline for South Africa Abstract   PDF
Hester H Vorster
 
Food-Based Dietary Guidelines for South Africa 2013 No 3 (Suppl) 5. “Eat dry beans, split peas, lentils and soya regularly”: a food-based dietary guideline Abstract   PDF
Christine S Venter, Hester H Vorster, R Ochse, R Swart
 
Food-Based Dietary Guidelines for South Africa 2013 No 3 (Suppl) 6. “Eat plenty of vegetables and fruit every day”: a food-based dietary guideline for South Africa Abstract   PDF
Celeste E Naudé
 
Food-Based Dietary Guidelines for South Africa 2013 No 3 (Suppl) 7. “Have milk, maas or yoghurt every day”: a food-based dietary guideline for South Africa Abstract   PDF
Hester H Vorster, F A M Wenhold, H H Wright, E Wentzel-Viljoen, C S Venter, M Vermaak
 
Food-Based Dietary Guidelines for South Africa 2013 No 3 (Suppl) 8. “Fish, chicken, lean meat and eggs can be eaten daily”: a food-based dietary guideline for South Africa Abstract   PDF
Hettie Carina Schonfeldt, B Pretorius, N Hall
 
Sept 2001 8th Biennial Congress of the South African society for parenteral and enteral nutrition Abstract   PDF
Editorial Office
 
Food-Based Dietary Guidelines for South Africa 2013 No 3 (Suppl) 9. “Drink lots of clean, safe water”: a food-based dietary guideline for South Africa Abstract   PDF
Averalda E van Graan, M Bobape, D Phooko, L Bourne, H H Wright
 
Nov/Dec 2003 A community-based growth monitoring model to complement facility-based nutrition and health practices in a semi-urban community in South Africa Abstract   PDF
Serina E Schoeman, Muhammad A Dhansay, John E Fincham, Ernesta Kunneke, A J Spinnler Benadé
 
Vol 27, No 3 (2014) A desire for weight loss in season increases disordered eating behaviour risk and energy deficiency in athletes Abstract   PDF
Hattie HH Wright, Rosalyn Ford, Chrisna R Botha
 
Vol 22, No 2 (2009) A Perspective on the Inappropriate Infant Feeding Practices Observed among KwaZulu-Natal Mothers: Professional Expectations Clash with Human Nature's Realities Abstract   PDF
Noel W Solomons, Olle Hernell
 
Vol 29, No 3 (2016) A review of infant and young child feeding practice in hospital and the home in KwaZulu-Natal Midlands Abstract   PDF
Pratheesha Seonandan, Neil Mckerrow
 
Vol 22, No 3 (2009) A Review of School Nutrition Interventions Globally as an Evidence Base for the Development of the Healthkick Programme in Western Cape South Africa Abstract   PDF
Nelia P Steyn, E V Lambert, W Parker, A De Villiers
 
Vol 25, No 3 (2012) A spoonful of sugar helps the medicine go down! Abstract   PDF
Eleni M W Maunder, Nelia Steyn
 
Vol 25, No 1 (2012) A study of the relationship between health awareness, lifestyle behaviour and food label usage in Gauteng Abstract   PDF
Elizabeth Louise Kempen, Helene Muller, Elizabeth Symington, Tertia Van Eeden
 
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