Vol 27 No 1 (2014) | South African Journal of Clinical Nutrition

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Published: 2014-04-30

Editor's Note

Editor's Note

Demetre Labadarios

3-4
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Guest Editorial

The double burden of underweight and overweight in South African adolescents: a challenge and an opportunity for nutritionists and dietitians

Salome Kruger

5-6
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Review Articles

When science meets culture: the prevention and management of erectile dysfunction in the 21st century

Suna Maria Kassier, F J Veldman

7-12
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Original Research

Knowledge of nutrition facts on food labels and their impact on food choices on consumers in Koforidua, Ghana: a case study

Sarah Darkwa

13-17
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The prevalence of underweight, overweight and obesity in a multiracial group of urban adolescent schoolchildren in the Cape Metropole area of Cape Town

Sjan-Mari van Niekerk, Karen Grimmer, Quinette Louw

18-24
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Food avoidance in irritable bowel syndrome leads to a nutrition-deficient diet

Cheryl Stevenson, Renee Blaauw, Ernst Fredericks, Janicke Visser, Saartjie Roux

25-30
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Acceptance of a ready-to-use supplementary food by stable HIV-treated and HIV and tuberculosis (co-infected)-treated patients

Kirthee Pillay, Muthulisi Siwela, Frederick Johannes Veldman, Eric Oscar Amonsou, Bongekile Prudence Mabaso

31-37
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SASPEN Case Study

Nutritional management of encapsulating peritoneal sclerosis with intradialytic parenteral nutrition

Janine Kriel, Nazeema Esau

38-43
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ADSA Directions

ADSA Directions

Editorial Office

46
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NSSA News

NSSA newsbits

Editorial Office

46
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