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South African Journal of Clinical Nutrition
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  3. Vol 29 No 4 (2016)

Published: 2025-04-25

Guest Editorial

  • Value of antioxidant capacity as relevant assessment tool for “health benefits” of fruit - understated or inflated?
    Elizabeth Joubert, Wentzel Gelderblom
    4-6
    • PDF

Review Articles

  • Human milk fortification strategies for improved in-hospital growth of preterm infants
    Johanna Elizabeth Kemp, Friede AM Wenhold
    7-14
    • PDF
  • Colon cancer and the consumption of red and processed meat: an association that is medium, rare or well done?
    Suna Maria Kassier
    24-28
    • PDF

Original Research

  • Dispensing of vitamin products by retail pharmacies in South Africa: Implications for dietitians
    Ilse Truter, Liana Steenkamp
    29
    • PDF
  • Dispensing patterns of prescription-only antiobesity preparations in South Africa
    Ilse Truter
    29
    • PDF
  • Nutrition-related cancer prevention knowledge of undergraduate students at the University of Ibadan, Nigeria
    Oluyemisi Folake Folasire, Ayorinde Mobolanle Folasire, Samuel Chukwudi Chikezie
    30
    • PDF

SASPEN Case Study

  • An unusual case of Wernicke’s encephalopathy - Thiamin deficiency in advanced gastric adenocarcinoma
    Nadia Jansen van Rensburg, J Plaskett
    33-37
    • PDF

ADSA Directions

  • ADSA Directions
    Editorial Office
    40
    • PDF

NSSA News

  • NSSA newsbits
    Editorial Office
    39
    • PDF

SASPEN News

  • SASPEN News
    Editorial Office
    38
    • PDF

Editorials, Opinions, Issues in the field of Nutrition

  • Eradicating malnutrition in Cameroon
    Ndenkeh Nforbewing Jackson Jr, Cumber Nambile Samuel
    31-32
    • PDF

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