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South African Journal of Clinical Nutrition
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Vol 26 No 4 (2013)
Published:
2013-12-11
Editor's Note
Editor's Note
Demetre Labadarios
164
PDF
Guest Editorial
Anaemia in South Africa: the past, the present and the future
Janicke Visser, Marietjie Herselman
166-167
PDF
Review Articles
Studies since 2005 on South African primary schoolchildren suggest lower anaemia prevalence in some regions
Christine Taljaard, Namukolo M Covic, Averalda van Graan, Herculina S Kruger, Johann C Jerling
168-175
PDF
Original Research
Treating an intervention level 1 patient: futile or brave?
Nasheetah Solomons, Nico Nortje
176-180
PDF
Glycaemic index of selected staple carbohydrate-rich foods commonly consumed in Botswana
Salah Osman Mahgoub, Motshedisi Sabone, Jose Jackson
182-187
PDF
Food intake and meal pattern of adolescents in school in Ila Orangun, south-west Nigeria
Morenike O Ogunkunle, A S Oludele
188-193
PDF
Food availability and accessibility in the local food distribution system of a low-income, urban community in Worcester, in the Western Cape province
Joanita Adriana Roos, George Andries Ruthven, M J Lombard, M H McLachlan
194-200
PDF
Changes in complementary feeding practices and nutrition status in returnee children aged 6-23 months in northern Uganda
Alex Mokori, Paul Oriskushaba, S L Hendriks, A Oelofse
201-211
PDF
SASPEN Case Study
Nutritional management of acute pancreatitis in a human immunodeficiency virus-infected patient
Natascha Olivier
212-215
PDF
ADSA Directions
ADSA Directions
Wellington Mokoena
216
PDF
NSSA News
Newsbits
Editorial Office
216
PDF